Hamamatsu Association for Promotion of Specialized Eel Restaurants

Unagi Yaotoku Hamamatsu Station South Branch

Chuo-ku Unagi Yaotoku Hamamatsu Station South Branch
Chuo-ku Unagi Yaotoku Hamamatsu Station South Branch
Chuo-ku Unagi Yaotoku Hamamatsu Station South Branch
Chuo-ku Unagi Yaotoku Hamamatsu Station South Branch
Chuo-ku Unagi Yaotoku Hamamatsu Station South Branch
Chuo-ku Unagi Yaotoku Hamamatsu Station South Branch

Information

Restaurant name
Unagi Yaotoku Hamamatsu Station South Branch
Address
Zip code 430-0926
325-7 Sunayama-cho, Chuo-ku, Hamamatsu-shi
TEL
+81 53-452-5755
FAX
+81 53-456-8166
Opening Hours
AM 11:00 - PM 8:00
(Last call PM 8:00) Early closing if sold out
Regular holiday
Mondays (Consecutive holidays on Mondays and Tuesdays)
Seating capacity
128 people
Parking
Parking ticket service available for designated parking lots
Credit card
Acceptable
URL
https://www.unagiyaotoku.com/
Reservation possible Non-smoking Private room available Japanese style rooms available Takeout available Shipping out nationwide
Credit cards accepted

Access

Address
325-7 Sunayama-cho, Chuo-ku, Hamamatsu-shi
Parking
Parking ticket service available for designated parking lots

Yaotoku, well-known for the unique Ohitsu Unagi chazuke

It is located close to the sorth entrance of Hamamatsu station and has the name of unique Unagi chazuke.
First, serve the rice with chopped grilled eels from Ohitsu (wooden container for cooked rice) in a small rice bowl and enjoy like Una-ju.
Then for the second serve, pour hot green tea from a tea pot onto the rice and eel mixture with some seasonings on top, and taste it.

Menu

Cooking method Kanto-style Sauce Slightly sweet
Ohitsu Unagi chazuke
served with clear soup of eel liver and pickles
4,400 yen (including tax)
Deluxe Una-ju
served with mozuku su and clear soup of eel liver and pickles
4,565 yen (including tax)
Una-ju
served with clear soup of eel liver and pickles
4,290 yen (including tax)
Una-donserved with clear soup of eel liver and pickles

4,290 yen (including tax)
Unagi Kabayaki 

3,465 yen (including tax)
Unagi Shirayaki 

3,465 yen (including tax)
Eel Kimo-yaki(grilled eel liver) 

880 yen (including tax)
Deluxe Set meal with Unagiserved with Osashimi (Sliced raw fish), Vinegared dish and clear soup of eel liver and pickles
6,160 yen (including tax)
Special Set meal with Unagiserved with Osashimi (Sliced raw fish) and clear soup of eel liver and pickles
5,610 yen (including tax)
Unagi Tana-mori(served in two-tiered food box)served with clear soup of eel liver and pickles
7,260 yen (including tax)
Full-course dinner with Unagi (Reservation required for four people and more)Served with assorted appetizers, sashimi, Kimo-yaki, Chawan-mushi (Japanese style steamed egg custard) ,vinegared dish, and Una-ju served with pickles and clear soup of eel liver
8,580 yen (including tax)

Ohitsu Unagi chazuke

* List prices are as of April 2023.
* 10% table charge fee will be added for the selection of eel course and use of private room.
* The price may be changed due to fluctuation of eel purchase price. Please check to the restaurant in advance.
* During busy periods and weekends, we may have to decline reservations for our Full-course dinner with Unagi. For more details, please check to the restaurant.

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