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- Chuo-ku Yoshimatsu
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Devoted to eels for more than 80 years, Yoshimatsu invented a unique way to grill the eels which are cut open along the back in Kansai-style. Please taste the eels with our traditional sauce.
Take-outs of Kabayaki and other menus are also available.
Menu
- Regular Una-ju
- 2,090 yen
(including tax) - Special Una-ju
- 2,310 yen
(including tax) - Deluxe Una-ju
- 2,640 yen
(including tax) - Superior Una-ju (Two-layered Una-ju)
- 3,190 yen
(including tax) - Una-kimo-don
- 1,870 yen
(including tax) - Regular Una-don
- 1,760 yen
(including tax) - Special Una-don
- 2,090 yen
(including tax) - Deluxe Una-don
- 2,310 yen
(including tax) - Superior Una-don
- 2,640 yen
(including tax) - Set meal with Shirayaki
- 2,310 yen
(including tax)
Una-don
* List prices are as of May 2021.
* The price may be changed due to fluctuation of eel purchase price. Please check to the restaurant in advance.
Information
- Restaurant name
- Yoshimatsu
- Address
- Zip code 433-8108
1014-5 Nearai-cho, Chuo-ku, Hamamatsu-shi - TEL
- +81 53-437-2993
- FAX
- +81 53-437-2993
- Opening Hours
- AM 10:00 - PM 7:00(Last call PM6:45)
PM 1:30 - PM 4:30 (including break time)
Reservation required - Regular holiday
- Wednesdays and 4th Thursday
- Seating capacity
- 28 people and Private rooms available
- Parking
- 10 cars
- Credit card
- Unacceptable
- URL
Access
- Address
- 1014-5 Nearai-cho, Chuo-ku, Hamamatsu-shi
- Parking
- 10 cars
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- Chuo-ku Yoshimatsu